 Samarkand Truistic Center project with nearly $1bln Fixed Asset  Coordinating / Controlling Samarkand Truistic Center: Hilton Samarkand Regency Hotel 5*; 232 rooms Crown Plaza Hotel 4*; 175 rooms Congress Center (28K sqm) Silk Road by Minyoun 5*; 241 rooms Lia by Minyoun Stars of Ulugbek 4*; 170 rooms Eco Village; 14 villas Hilton Garden Inn Afrosiyob 3*; 91 rooms Hilton Garden Inn Sogd 3*; 92 rooms Wellness Park III Bactria 3*; 92 rooms Wellness Park IV Turon 3*; 83 rooms Eternal City  Implemented Outlets F&B costing and Daily Control Package  Working on daily flash F&B cost implementation  Implemented USALI v11 reporting via transformation BUHRUZ data.  Re-branded hotels to Hilton  Optimized and renegotiated expenses, achieving a cost reduction of $400K

Startup project with potential $100mln turnover next 5 years. Coordinating / Controlling following Companies: «M-eat Group Franchising» LLP; «M-eat Own Chain» LLP; «M-eat Plant» LLP; «M-eat Operation Systems» LLP; «M-eat Supply» LLP; «M-eat Stock» LLP Updated 5-year Financial Plan of the M-eat Group. Product Pricing and Breakeven point calculations to M-eat Plant LLP Prepared Budget for to whole Group Companies

 Reporting to GM and dotted line to Group CFO.  Supervising Accounting, Finance, Procurement & IT team of c. 20 associates.  Coordinating Tax accounting & Managerial accounting under USALI v.11.  Coordinating all financial reporting, forecasting & budgeting (Capex budget and Operational budget).  Managing and coordinating nearly $30mln turnover.  Owner relations and owner reporting.

 Reporting to GM and dotted line to Group CFO.  Supervising Accounting, Finance, Procurement & IT team of c. 17 associates.  Coordinating Tax accounting & Managerial accounting.  Coordinating all financial reporting, forecasting & budgeting.  Owner relations and owner reporting.

 Reporting to Cluster Director of Finance and joined as Assistant controller. Promoted to Senior Assistant and supervised a team of c. 20 associates covering accounting, IT and purchasing for both properties.  Hiring, coaching, controlling and developing finance associates.  Checking nominal ledger reconciliations and prepare all required management accounting reports under US GAAP to Cluster DOF and GM.  Planning and controlling cash in/out flows; Petty cash management.  Monitor and perform Internal Audits to be compliant with the hotel procedures.  Periodic preparation of Income Statement, Balance Sheet and Cash Flow reports.  Preparing transformation of financial reports as per IFRS standards (to external auditor companies such as Deloitte & KPMG).  Business planning, budgeting and forecasting; Long Rang Planning (for 5 years).  CAPEX planning and its control.  Monitoring preparation and submission (& payments) of VAT, WHT, CIT and other Payroll related taxes.

 Managed team of circa 4 associates; Set up accounting system & Management reports.  Prepared monthly P&L statement, balance sheet and cash flow; prepared actual versus budget variances.  Controlled payments, receivables and payroll as per local policy.  Directed & monitor cash management, maintained banking facilities with financial institutions to facilitate smooth operation of future and existing projects while keeping financially charges at a minimum.  Coordinated Inventory, Fix Assets and all Tax issues.

 Supervised Accounting team (6 people), calculated and analyze cost of construction projects, estimated consumption of construction materials for projects purposes, worked with construction projects officers on the inventory issues, participated in the monthly inventory procedures.  Prepared of project performance reports & comparison with budget and forecasts.  Reporting monthly financial reports; Interpreted financial statements, prepare and analyze cost data and management control reports and assist FC in appraising and pointing out significant trends.  Responsible for maintenance of Fixed Assets record.  Calculated Expat & local payroll according local legislations; Controlled expense reports.  Petty Cash management.

 Controlled and checked all hotel outlets revenue, followed of fulfilling accounting procedures by outlets supervisors and daily coming appropriate documents.  Followed Guest Ledgers accounts and found out problem and solved them with related person.  Checked and posted daily revenue report and presented to FC.  Prepared and assisted Profit and Loss report (Financial statements) to FC and write explanation of outlets profitability / weakness.  Revised and forecasted next month or year Budget (revenues and expenses).

 Analyzed business line profitability and performance as related to initial plan, made presentations to senior management regarding strengths/weaknesses and suggested strategies.  Helped annual planning processes; collected necessary financial data via internal budgeting process.  Managed and monitored annual budget and prepared variance reports.  Forecasted cash flow ins and outs, accounts payable processing, analyzed General ledger accounts  Prepared financial statements.  Revised current year budget.  Awarded as a Best Associate of the Month  Support Chief Accountant by conducting additional tasks

Banking, Finance and Credit

Finance and Credit, Finance and Credit